2017 will come tomorrow
This was the topic of New Year's Eve Party.
The chef has prepared the unique menu inspired by James Bond travels.
The bartender offered Agent 007's favorite drink - Martini - " Shaken, not stirred".
Music was provided by our favorite group: FreshBack band and DJ Robertus. There were also popular songs from agent's films.
James Bond himself honored us with his presence in the company of great dancers. The dancers delighted us with acting, dance and acrobatic skills. An additional attraction of the evening was Jakub Suchta - a semi-finalist of the 6th edition of the popular Hell's Kitchen cooking program. Guests tried snacks prepared by himself. After midnight, as every year, the sky lit up with a fireworks display.

A fantastic New Year's Eve party is already behind us... This year, the main theme was the Argentine tango.
Over 400 Guests celebrated in three rooms: the restaurant, the club and the ballroom.
A good time on the dance floor was provided by Lemonite band and DJ Robertus.
The evening’s undoubted attractions were the outdoor performance “Libertango” by Krakow Street Theatre “Scena Kalejdoskop” and a fireworks show.
The menu, designed by our chef, was popular as always, particularly the live cooking stations.
Although there are over 360 days to the next New Year's Eve party, we already look forward to seeing you again.

This year, we are also participating in the nationwide campaign Goose for St Martin's Day. Try our goose dishes, not only on the 11th of November, but also throughout the month.
 As in previous years, the slow food campaign “Goose for St Martin’s Day” is based primarily on the cooperation of the Slow Fool Poland association with restaurateurs. This year, over 90 of the best Polish restaurants from all over the country will serve their original goose meat dishes from the 6th of November to the 13th of December.