Menu

Here are some suggestions from the menu:

Starters
Beef sirloin tartare with pickled shimei mushrooms, cucumber and homemade chive mayonnaise


Soups
Sour rye soup with homemade sourdough with potatoes, sausage and egg
Red borscht with dumplings with meat
Chicken broth with noodles or dumplings with meat

Main dish
Traditional pork chop with potatoes and fried cabbage
Chicken shashlik with bacon, fries, tzatziki sauce and coleslaw
Chicken steak with herb butter served on baked potatoes with vegetables
Ruddy rib baked in honey, served with roasted potatoes and fried cabbage
Pan-fried trout served with steak fries and salad mix
Traditional potato pancakes*
with sour cream
with goulash
^{*we do not served on Sundays and public hollidays}
Beef burger in a homemede bun with cheddar cheese, tomato and pickled red onion served with steak fries

For children
Breaded chicken fillet with fries and a set of salads
Chicken fillet burger with fries
Sweet potato fries with homemade mayonnaise

Desserts
Please ask our staff what desserts we recommend today